A Southampton restaurant is offering half-price food next month.

Those feeling the pinch after the festive season can head to Marco Pierre White’s restaurant at the Grand Harbour Hotel.

Diners can tuck into a main course for half the price in the month of January.

The offer, which excludes steaks, can be enjoyed by those who want to clear away the cobwebs, mark a celebration, or simply enjoy a night out.

General manager of Marco’s Andy Gray said: “This is a fantastic offer.

“With the New Year being a time when a lot of people tighten their belts following the over-indulgence of Christmas, to enjoy a main course for half the price is a great way to go out for a meal.”

He added: “We have a wonderful variety of main course dishes so there’s plenty of choice for guests to select from.

“This includes Roast Chicken à la Forestière, Roast Lamb à la Dijonnaise, Escalope of Pork alla Milanese, Classic Fish and Chips, The English House Chicken & Leek Pie and Wheeler’s Fishcake.

“There’s also Marco’s macaroni cheese and gnocchi in a fresh tomato sauce for any vegetarian or vegan guests, so all tastes are catered for.

“Marco’s philosophy on eating out is about simple, authentic food, served in a great environment with a relaxed atmosphere.

“We serve classic, recognisable dishes that sit perfectly with his ethos of casual, authentic and affordable dining and this offer makes it even more attractive.”

Visit www.mpwrestaurants.co.uk/our-brands/steakhouse-bar-and-grill/southampton to book.

Are you a restaurant or eatery offering any special offers next month? If so, get in touch with us by emailing newsdesk@dailyecho.co.uk